Composition, quality and end uses of palm oil.
dc.creator | Graaf, J. de 46974, autor. aut | |
dc.date | 1982. | |
dc.description | Incluye 15 referencias bibliográficas. | |
dc.language | ng | |
dc.publisher | Amsterdam; New York : Elsevier Scientific Publishing, | |
dc.subject | Aceite de palma | |
dc.subject | Calidad. | |
dc.subject | Elaeis guineensis. | |
dc.subject | Fraccionamiento. | |
dc.subject | Hidrogenación. | |
dc.subject | interesterificación | |
dc.subject | Tecnología. | |
dc.subject | Usos comestibles | |
dc.subject | Palma de aceite | |
dc.title | Composition, quality and end uses of palm oil. | |
dc.type | text |
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