Production and applications of deacidified and deodorized red palm oil.

dc.creator	Chou, Y.M 42732, autor. aut
dc.creator	Ma, A.N. 41812.
dc.creator	Ooi, C.K. 42391.
dc.creator	Yap, S.C. 42392.
dc.creator	Yusof, Basiron 41008.
dc.date	©1993
dc.description	Incluye 10 referencias bibliográficas.
dc.language	ng
dc.publisher
dc.relation
dc.subject	aceite de palma rojo
dc.subject	Aceite de palma
dc.subject	Calidad.
dc.subject	Carótenos
dc.subject	Cromatografía.
dc.subject	Procesamiento.
dc.subject	Técnicas analíticas.
dc.subject	Vitamina a
dc.subject	Vitamina e.
dc.subject	Usos alimenticios.
dc.title	Production and applications of deacidified and deodorized red palm oil.
dc.type	text

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