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Biological control of tropical perennial crop pests.

dc.creatorMariau, D., autor. aut 38671
dc.creatorArbonnier, M. 47876
dc.creatorDecazy, B. 47877
dc.creatorMallet, B. 56700
dc.creatorMorin, J.P. 42536
dc.creatorPhilippe, R. 42546
dc.creatorQuilici, S. 47878
dc.descriptionThe biological control of pests of tropical crops, including oil palm, coconut, coffee, cocoa and fruit and forest trees, is discussed. Particular reference is made to the use of auxiliary insects, entomopathogens, olfactory and visual trapping methods, cultural techniques, and tolerant plant material.
dc.descriptionThe biological control of pests of tropical crops, including oil palm, coconut, coffee, cocoa and fruit and forest trees, is discussed. Particular reference is made to the use of auxiliary insects, entomopathogens, olfactory and visual trapping methods, cultural techniques, and tolerant plant material.
dc.languaged
dc.relation
dc.subjectAgentes de control biológico.
dc.subjectagricultural entomology
dc.subjectCoconut
dc.subjectCoffea.
dc.subjectControl biológico
dc.subjectcontrol
dc.subjectentomopathogens
dc.subjectforest trees
dc.subjectfruit crops
dc.subjectfruits
dc.subjectnatural enemies
dc.subjectoil palms
dc.subjectpest control
dc.subjectpest resistance
dc.subjecttrapping
dc.subjecttropical crops
dc.subjectCoconut
dc.subjectControl
dc.subjectFruit
dc.subjectPests
dc.subjectPest control
dc.subjectTrapping
dc.subjectTrapping
dc.subjectTropical crops
dc.titleBiological control of tropical perennial crop pests.
dc.typetext


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