Blending of palm oil and palm products with other oils and fats for food applications.
dc.creator | Nor Aini, Idris 41802, autor. aut | |
dc.creator | Miskandar, M.S. 49766. | |
dc.creator | Noor Lida, H.M.D. 49767. | |
dc.creator | Radzuan, J. 49768. | |
dc.creator | Razali, I. 42265. | |
dc.description | 11 ref. | |
dc.language | d | |
dc.relation | ||
dc.subject | Aceite de palma | |
dc.subject | características químicas | |
dc.subject | Mantecas | |
dc.subject | Margarina. | |
dc.subject | mezcla | |
dc.subject | productos a base de aceite de palma | |
dc.subject | vanaspati | |
dc.subject | Usos alimenticios. | |
dc.subject | Aceites y grasas. | |
dc.subject | Vanaspati | |
dc.title | Blending of palm oil and palm products with other oils and fats for food applications. | |
dc.type | text |
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