dc.creator | Prada, Fausto,
autor.
aut
38069 | |
dc.creator | Ayala-Díaz, Iván M.
57553 | |
dc.creator | Delgado, William.
57554 | |
dc.creator | Romero, Hernán.
57555 | |
dc.creator | Ruiz R., Rodrigo.
38032 | |
dc.creator | Romero, Hernán.
57556 | |
dc.language | | |
dc.relation | | |
dc.subject | Aceite de palma | |
dc.subject | Ácidos grasos. | |
dc.subject | Carotenoides. | |
dc.subject | Lípidos. | |
dc.subject | Triacilglicerol | |
dc.title | Effect of fruit ripening on content and chemical composition of oil from three oil palm cultivars (Elaeis guineensis Jacq.) grown in Colombia. | |
dc.type | text | |