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Palm oil health and nutrition

dc.creatorFederación Nacional de Cultivadores de Palma de Aceite Fedepalma [Colombia]
dc.creatorCentro de Investigación en Palma de Aceite Cenipalma [Colombia]
dc.date2016
dc.date.accessioned2019-09-20T21:48:59Z
dc.date.available2019-09-20T21:48:59Z
dc.identifier.urihttp://repositorio.fedepalma.org/handle/123456789/107698
dc.descriptionEsta publicación cuenta con el apoyo del Fondo de Fomento Palmero, administrado por Fedepalma
dc.description.abstractThis document is a compilation of the more relevant nutritional facts of palm oil, supported by national and internacional scientific evidence
dc.format.mimetypepdf
dc.language.isospa
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectIndustria de la palma de aceite
dc.subjectGrasas y aceites
dc.subjectSalud y nutrición
dc.titlePalm oil health and nutrition
dc.typeCartillaspa


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Attribution-NonCommercial-NoDerivatives 4.0 International
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International